Impact of unhealthy food/drink marketing exposure to children in New Zealand: a systematic narrative review.

ABSTRACT: Unhealthy food and drink marketing exposure to children is known to influence children's dietary choices and the World Health Organization recommends governments protect children from the marketing of unhealthy commodities. This study aims to explore and synthesize children's unhealthy food and drink marketing exposure in New Zealand. A systematic search strategy was undertaken following the PRISMA guidelines. Eight databases were searched for studies from inception to January 2024 on marketing exposure of unhealthy food and drink to children aged 2-17 years. A deductive coding analysis was used, with codes sourced from a modified coding framework developed using a diagram sourced from the ASEAN and UNICEF (2023) report. The diagram demonstrates the pathway from marketing exposure to unhea

SUBMITTER: Frost H 

PROVIDER: S-EPMC11965983 | biostudies-literature | 2025 Mar

REPOSITORIES: biostudies-literature