The Role of Food Consumption in the Global Syndemic: A Scoping Review and Conceptual Model.

ABSTRACT: The increase in chronic diseases and climate change in recent decades has been driven by food systems that affect both human health and the environment. This study investigated the interrelation between food consumption, obesity, undernutrition, and climate change, aiming to understand how these factors connect within the global syndemic. The methodology used was a scoping review, in which 12 articles were analyzed after an initial search that resulted in 11,208 references. The references were screened using the Rayyan software (Rayyan Systems Inc. (Doha, Qatar), version 1.6.1 and web-based version), removing duplicates and assessing the studies based on eligibility criteria. The articles addressed different aspects, such as the relationship between food consumption, obesity, undernutritio

SUBMITTER: Garrido G 

PROVIDER: S-EPMC12193333 | biostudies-literature | 2025 Jun

REPOSITORIES: biostudies-literature