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ABSTRACT: Objectives
To estimate the association of dietary practices with early life weight among children born in 2001 in the U.S.Methods
The Early Childhood Longitudinal Study (ECLS-B) is a population-based cohort followed from 9 months to Kindergarten entry (n~5000). We employed an auto-regressive cross-lagged model to assess the impacts of dietary practices on weight stability over time. We calculated age- and sex-standardized BMI z-scores using WHO growth curves.Results
BMI z-scores had a stable increase over time. Later age of solid food introduction was associated with lower BMI z-score at age 2y [-0.03(-0.05,-0.004)]; having dinners more times per week with family at age 2y was associated with higher BMI z-score at 4y [0.03(0.01,0.05)]. These changes, of <0.05 BMI z-
SUBMITTER: Jones-Antwi RE
PROVIDER: S-EPMC12234216 | biostudies-literature | 2024 Jul
REPOSITORIES: biostudies-literature