Changes in enzyme activity and microbial community of rhizosphere soil under continuously monocultured Passiflora edulis treatment.

ABSTRACT: In response to the severe continuous cropping obstacles encountered during the cultivation of passion fruit, which leads to significant declines in yield and quality, as well as rampant pests and diseases, it is particularly important to explore strategies for mitigating these obstacles. The present study used the rhizosphere soil samples from one-year-old (FY, first-year cropping) and two-year-old (SY, second-year cropping) "Golden Passion Fruit" plants, along with soil from uncropped land (CK) as a control and the techniques such as high-throughput sequencing, qRT-PCR, and HPLC-MS to analyze the main physicochemical properties, phenolic acid content, and microbial community changes in the rhizosphere soil of passion fruit under different continuous cropping durations, the results indicat

SUBMITTER: Lin W 

PROVIDER: S-EPMC12266385 | biostudies-literature | 2025

REPOSITORIES: biostudies-literature