Antimicrobial resistance in <i>Salmonella</i>: One Health perspective on global food safety challenges.

ABSTRACT: Antimicrobial resistance (AMR) in Salmonella is a major concern in terms of human health, environmental sustainability, and global food security. Salmonella, the world's most prevalent foodborne pathogen, has gradually gained resistance to important drugs, complicating treatment efforts and leading to rising morbidity, mortality, and economic costs. Overuse of antibiotics in human medicine and agriculture, inadequate regulatory compliance, and environmental pollution from agricultural runoff and treated sewage all contribute to the growth and spread of AMR in Salmonella. Health as well as viewpoints on environmental, animal, and human health will be required to address this complicated problem. This includes promoting reasonable antibiotic use, improving global surveil

SUBMITTER: Kumar R 

PROVIDER: S-EPMC12274912 | biostudies-literature | 2025

REPOSITORIES: biostudies-literature