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ABSTRACT: Abstract
Background
The incarcerated population faces restrictions not only on their freedom but also on their dietary choices. In many low- and middle-income countries, including Nigeria, prisoners are at a higher risk of nutritional deficiencies, impacting their overall health.Objectives
This study therefore investigates the dietary pattern, nutrient adequacy and influencing factors among inmates in Ilesha and Ife correctional centres of Osun State, Nigeria, to reveal the nutrient intake of prisoners and the adequacy of the meals provided in these correctional facilities.Method
A total of 290 participants were selected through a multi-stage sampling method. The study examines sociodemographic characteristics, lifestyle characteristics, dietary intake, nutr
SUBMITTER: Adekanmbi TE
PROVIDER: S-EPMC12306279 | biostudies-literature | 2025
REPOSITORIES: biostudies-literature