Glucose receptor deletion and engineering: impact on xylose sensing and utilization in Saccharomyces cerevisiae.

ABSTRACT: Unlike glucose, the sub-optimal xylose utilization in recombinant Saccharomyces cerevisiae strains may stem from an unusual signaling response that is not adapted to detecting xylose as a fermentable substrate. We hypothesize that the membrane receptor Snf3p, known for sensing extracellular low glucose levels, may contribute to xylose recognition. To test this, we explored the effect of SNF3 inactivation and overexpression by measuring the response of the HXT2p-GFP biosensor integrated into S. cerevisiae strains with heterogeneous xylose assimilation and metabolism capacities. We showed that the absence of SNF3 effectively reduced HXT2p induction, while its overexpression improved signaling in the presence of xylose, suggesting the involvement of the receptor in the extracellular detection

SUBMITTER: Bolzico BC 

PROVIDER: S-EPMC12359139 | biostudies-literature | 2025 Jan

REPOSITORIES: biostudies-literature