Impact of foliar application using amino acids, yeast extract, and algae extract in different concentrations on growth parameters, yield traits, grain quality, and nitrogen-related parameters of wheat in arid environments.

ABSTRACT: Wheat cultivation in arid environments faces significant challenges, necessitating innovative approaches to enhance productivity under current climate change conditions. Foliar application with bio-stimulants, such as amino acids, yeast extract, and algae extract, offers a sustainable solution to improve wheat growth, yield, and physiological efficiency under these conditions. A field trial was carried out over two winter growing seasons to assess the comparative effects of these bio-stimulants applied at varying concentrations on growth parameters, yield traits, grain quality, and nitrogen-related parameters. Treatments included an untreated control (sprayed with distilled water) and foliar applications at different concentrations: amino acids (1.5 and 3 ml/L), yeast extract (50 and 100 m

SUBMITTER: Ebaid M 

PROVIDER: S-EPMC12360320 | biostudies-literature | 2025

REPOSITORIES: biostudies-literature