Exogenous Gibberellic Acid (GA3) and Benzylaminopurine Enhance the Antioxidant Properties of Vaccinium corymbosum L. ‘Biloxi’ Fruits Without Affecting Yield

ABSTRACT:

SUBMITTER: Rodrigues L 

PROVIDER: S-EPMC12386784 | biostudies-literature | 2025 Aug

REPOSITORIES: biostudies-literature