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ABSTRACT: Background
Carbon and nitrogen isotope ratios (CIR and NIR) of blood and hair have shown promise as candidate dietary biomarkers, particularly for sources of dietary protein and sugars. However, whether urine CIR and NIR can provide similar dietary information has not been assessed in United States populations.Objectives
This was an exploratory analysis that aimed to evaluate the urine CIR and NIR as biomarkers of dietary animal protein ratio (APR; animal protein/total protein) and added sugars ratio (ASR; added sugars/total sugars). We also explored associations with foods contributing to those patterns.Methods
One-hundred adults [55% females, median age 39 (interquartile range 30-53)] from the Phoenix metropolitan area participated in a 15-d controlled feeding stu
SUBMITTER: O'Brien DM
PROVIDER: S-EPMC12443068 | biostudies-literature | 2025 Aug
REPOSITORIES: biostudies-literature