Effects of chitosan oligosaccharide on the growth performance, antioxidant capacity, immune function, intestinal digestive capacity and morphological structure in growing female minks.

ABSTRACT: This study aimed to investigate the effects of dietary chitosan oligosaccharide (COS) supplementation on growth performance, antioxidant capacity, immune function, duodenal digestive enzyme activity, and jejunal morphology in growing female minks. Ninety-six 12-week-old minks were randomly assigned to six groups (0, 100, 200, 300, 400, or 500 mg/kg COS), with 8 replicates per treatment and 2 minks per replicate, for an 8-week trial. The results showed that average daily gain (ADG) increased quadratically with increasing COS levels (P < 0.05) and 100 mg/kg COS significantly enhanced ADG (P < 0.05). Fresh pelt length increased linearly, and fresh pelt weight increased quadratically as COS levels increased (P < 0.05). COS supplementation significantly elevated serum immunoglobulin (Ig) A, IgG

SUBMITTER: Liu H 

PROVIDER: S-EPMC12448979 | biostudies-literature | 2025

REPOSITORIES: biostudies-literature