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ABSTRACT: Introduction
The rising consumption of industrialized infant foods and breastmilk substitutes during early childhood has raised concerns due to their suboptimal nutritional composition, which may contribute to the development of risk factors for non-communicable diseases. This study aimed to assess and compare the nutritional profile of foods intended for children aged 0-3 years marketed in Lima, Peru, using national criteria and the nutrient profile model developed by the Pan American Health Organization (PAHO).Methods
This cross-sectional, descriptive, and observational study analyzed products purchased from selected supermarkets and pharmacies in metropolitan Lima between September and October 2023. Nutritional labeling information was examined, and the nutritional profi
SUBMITTER: Aramburu A
PROVIDER: S-EPMC12454305 | biostudies-literature | 2025
REPOSITORIES: biostudies-literature