A Bioeconomically Valuable Essential Oil from <i>Baccharis sinuata</i> Kunth in Southern Ecuador: Chemical Composition and Enantiomeric Profile.

ABSTRACT: The present research describes the chemical composition and the enantiomeric profile of a spicy green aroma essential oil, distilled from the dry leaves of Baccharis sinuata Kunth (Asteraceae). The distillation yield was as high as 3.0% by weight. The chemical analysis was conducted on two columns, coated with stationary phases of different polarity (5% phenyl-95% methyl polysiloxane, expressed by weight, and 100% polyethylene glycol). Major components (≥2.0% as an average value between the two columns) were as follows: β-pinene (4.9%), limonene (39.0%), (E)-β-caryophyllene (2.0%), bicyclogermacrene (2.7%), γ-cadinene (4.0%), δ-cadinene (7.3%), β-eudesmol (2.0%), α-eudesmol (3.0%), and α-cadinol (2.0%). For the enantioselective analysis, 10 enantiomeric pairs were investigated, usin

SUBMITTER: Gilardoni G 

PROVIDER: S-EPMC12526644 | biostudies-literature | 2025 Oct

REPOSITORIES: biostudies-literature