Ontology highlight
ABSTRACT: Background
Soft rot, a devastating fungal disease, severely impacts kiwifruit during postharvest storage, causing substantial fruit damage and rendering the fruit inedible. Botryosphaeria dothidea (B. dothidea) is the primary pathogen causing kiwifruit soft rot, but its pathogenic mechanism remains unclear.Results
In this study, morphological observation, transcriptome sequencing, and untargeted metabolomics were employed to analyze the changes in 'Jinkui' kiwifruit after artificial inoculation with B. dothidea. The results showed that obvious lesions began to appear on the fruit surface at 72 h post-inoculation (hpi) with B. dothidea, and the peel rot initiated at 120 hpi. Transcriptome sequencing revealed a significantly higher number of differentially expressed genes (DE
SUBMITTER: Ye L
PROVIDER: S-EPMC12532962 | biostudies-literature | 2025 Oct
REPOSITORIES: biostudies-literature