Emerging Technologies for Investigating Food Consumer Behavior: A Systematic Review.

ABSTRACT: The evolving nature of food preferences and consumption patterns highlights the need for ongoing research in food consumer behavior. Most existing research relies on traditional methods, like questionnaires, which are often costly, time-consuming, and prone to bias. The increasing integration of emerging technologies, including Artificial Intelligence (AI), Virtual Reality (VR), Social Media Analytics (SMA), and Big Data, into the food sector presents novel opportunities to overcome these limitations. This systematic review, conducted in accordance with the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines, identified 628 records, out of which 159 eligible articles were included. These examine how technological innovations contribute to understanding fo

SUBMITTER: Kechri K 

PROVIDER: S-EPMC12620339 | biostudies-literature | 2025 Nov

REPOSITORIES: biostudies-literature