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Analyses of Antioxidative Response in Tomato (<i>Solanum lycopersicum</i> L.) Grown with Biochar and PGPMs.


ABSTRACT: Solanum lycopersicum plants were grown in pots amended with biochar and PGPMs (plant growth-promoting microorganisms: Pseudomonas fluorescens and Azotobacter chroococcum), applied singularly and in combination, for three months, after which plants and soils were collected, divided into treatment groups based on organs, and analyzed. The following biochemical markers were studied: cellular respiration, shoot fresh and dry weight, root fresh weight, photosynthetic pigments (chlorophyll a, chlorophyll b, and carotenoids), membrane lipid peroxidation, proline content, total antioxidant capacity (DPPH and ABTS assay), hydrogen peroxide, ascorbic acid, total phenolic content, enzymatic activity (SOD, POD, CAT, and APX), total soluble sugar content, and total protein content.

SUBMITTER: Carlo S 

PROVIDER: S-EPMC12729948 | biostudies-literature | 2025 Dec

REPOSITORIES: biostudies-literature