Commercial fishing amplifies impacts of increasing temperature on predator-prey interactions in marine ecosystems.

ABSTRACT: Predator-prey interactions determine food web structure, energy flux, and ecosystem stability. Increasing temperatures and commercial fishing both alter body size distributions that underpin predator-prey interactions, but empirical evidence of their individual and combined effects is limited. We study how the predator to prey body mass ratio (PPMR) changes as a function of temperature and fishing effort in over 50,000 predator stomachs collected across the Northeast Atlantic over 35 years. PPMR increases with temperature, an effect that is exacerbated by greater fishing effort, driven by intraspecific decreases in prey body mass in heavily fished areas. To compensate for smaller prey (both within and across species) in warmer waters and areas of high fishing, predators target the largest

SUBMITTER: Shurety AL 

PROVIDER: S-EPMC12815960 | biostudies-literature | 2026 Jan

REPOSITORIES: biostudies-literature