Biological evaluation of chelated trace minerals with multi-strain probiotics and enzymes on production performance of broiler chickens.

ABSTRACT: Recent days, feed biotechnology is creating land mark differences among traditional and sustainable poultry formulations. Biotechnology is now enables us to incorporate useful additives in broilers ration like enzymes, probiotics and more absorbable mineral sources. Individual effect of each additive had been explored extensively but combined effect of chelated minerals, enzymes and probiotics was studied in this research for sustainable broiler production. The purpose of present study was to evaluate the effects of dietary supplementation of Nutri biyo® (Nb) on different growth and physiological parameters in broilers. A total of 240 day-old chicks were randomly divided into 4 treatments having 6 replicates each (10 birds per replicate). The treatments were T0 (basal diet), T1 (basal diet

SUBMITTER: Naumanullah M 

PROVIDER: S-EPMC12823586 | biostudies-literature | 2025 Dec

REPOSITORIES: biostudies-literature