Dietary Patterns and Their Association with Cognitive Function: A Stratified Analysis by Sleep Duration in Japanese Older Adults.
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ABSTRACT: Background/Objective: This study investigated the associations between dietary patterns and subjective cognitive function among older Japanese adults and examined whether these associations differed according to sleep duration. Methods: This longitudinal cohort study was conducted using data from the Community Empowerment and Care study (2017-2020). Data were obtained from the Community Empowerment and Care Study of the T-Village, Aichi Prefecture, Japan. Latent class analysis was used to identify dietary patterns based on the intake frequencies of seven food groups. Logistic regression models assessed the associations between dietary patterns and subjective cognitive function stratified by sleep duration (optimal: 7-8 h; unfavorable: <7 or >8 h). Results: Three dietar
SUBMITTER: Zhang J
PROVIDER: S-EPMC12840793 | biostudies-literature | 2026 Jan
REPOSITORIES: biostudies-literature
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