Ontology highlight
ABSTRACT: Background
Food insecurity involves the lack of physical and economic access to sufficient, safe, and nutritious food that meets an individual's dietary needs. Patients with end-stage renal disease (ESRD) undergoing hemodialysis have specific dietary needs, but food insecurity may hinder them from adhering to prescribed guidelines and preserving their nutritional status. However, no research has been conducted to elucidate food insecurity among patients undergoing hemodialysis in Malaysia.Objective
This study aimed to assess the prevalence of food insecurity, its determinants, and its association with nutritional status and explore the coping strategies used among patients undergoing hemodialysis in Pahang, Malaysia.Methods
This was a cross-sectional study that foll
SUBMITTER: Mohd Shukri NA
PROVIDER: S-EPMC12904101 | biostudies-literature | 2026 Jan
REPOSITORIES: biostudies-literature