A survey on gastroenterology training in Europe.

ABSTRACT: BACKGROUND:Specialist training in gastroenterology and hepatology is not standardised in different European countries. AIM:The aim of this survey was to assess the different teaching and socioeconomic aspects of training programmes in Europe. METHODS:Seventy questionnaires were distributed to last year trainees or newly graduated gastroenterologists. Forty two respondents (60%) from 34 major training centres in 10 different European countries replied. RESULTS:Overall, the data revealed major diversity for all aspects analysed, between and within the different European countries. Both the duration of training (range 4-10.4 years) and workload (range 48.5-89.2 hours per week) differed markedly between countries. The average number of endoscopic procedures (gastroscopies, range 300-2600; colo

SUBMITTER: Bisschops R 

PROVIDER: S-EPMC1773215 | biostudies-literature | 2002 May

REPOSITORIES: biostudies-literature