Production of lantipeptides in Escherichia coli.
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ABSTRACT: Lantipeptides are ribosomally synthesized and posttranslationally modified peptides containing thioether cross-links. We describe the preparation of seven different lantipeptides in Escherichia coli and demonstrate that this methodology can be used to incorporate nonproteinogenic amino acids.
SUBMITTER: Shi Y
PROVIDER: S-EPMC3044485 | biostudies-literature | 2011 Mar
REPOSITORIES: biostudies-literature
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