Mercury isotope study of sources and exposure pathways of methylmercury in estuarine food webs in the Northeastern U.S.

ABSTRACT: We measured mercury (Hg) isotope ratios in sediments and various estuarine organisms (green crab, blue mussel, killifish, eider) to investigate methylmercury (MMHg) sources and exposure pathways in five Northeast coast (U.S.) estuaries. The mass independent Hg isotopic compositions (MIF; Δ(199)Hg) of the sediments were linearly correlated with the sediment 1/Hg concentrations (Δ(199)Hg: r(2) = 0.77, p < 0.05), but the mass dependent isotope compositions (MDF; δ(202)Hg) were not (r(2) = 0.26, p = 0.16), reflecting inputs of anthropogenic Hg sources with varying δ(202)Hg. The estuarine organisms all display positive Δ(199)Hg values (0.21 to 0.98 ‰) indicating that MMHg is photodegraded to varying degrees (5-12%) prior to entry into the food web. The δ(202)Hg and Δ(199)Hg values of most organ

SUBMITTER: Kwon SY 

PROVIDER: S-EPMC4151785 | biostudies-literature | 2014 Sep

REPOSITORIES: biostudies-literature