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ABSTRACT: Background
During 2012, Massachusetts adopted comprehensive school competitive food and beverage standards that closely align with Institute of Medicine recommendations and Smart Snacks in School national standards.Objective
We examined the extent to which a sample of Massachusetts middle schools and high schools sold foods and beverages that were compliant with the state competitive food and beverage standards after the first year of implementation, and complied with four additional aspects of the regulations.Design
Observational cohort study with data collected before implementation (Spring 2012) and 1 year after implementation (Spring 2013).Participants/setting
School districts (N=37) with at least one middle school and one high school participated.Ma
SUBMITTER: Hoffman JA
PROVIDER: S-EPMC4545612 | biostudies-literature | 2015 Aug
REPOSITORIES: biostudies-literature