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Whole-Genome Sequencing of Salmonella enterica subsp. enterica Serovar Ouakam Isolated from Ground Turkey.

ABSTRACT: In this report, we announce the first whole-genome sequencing of Salmonella enterica subsp. enterica serovar Ouakam strain GNT-01, isolated from ground turkey retail meat. The strain has a chromosome of 5,088,451 bp long, with a G+C content of 52.3%, and a plasmid of 109,715 bp.

SUBMITTER: Marasini D 

PROVIDER: S-EPMC4722277 | biostudies-literature | 2016 Jan

REPOSITORIES: biostudies-literature

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Whole-Genome Sequencing of Salmonella enterica subsp. enterica Serovar Ouakam Isolated from Ground Turkey.

Marasini Daya D   Marasini Daya D   Abo-Shama Usama H UH   Fakhr Mohamed K MK  

Genome announcements 20160121 1

In this report, we announce the first whole-genome sequencing of Salmonella enterica subsp. enterica serovar Ouakam strain GNT-01, isolated from ground turkey retail meat. The strain has a chromosome of 5,088,451 bp long, with a G+C content of 52.3%, and a plasmid of 109,715 bp. ...[more]

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