Ontology highlight
ABSTRACT:
SUBMITTER: Zu Ermgassen EK
PROVIDER: S-EPMC4750877 | biostudies-literature | 2016 Jan
REPOSITORIES: biostudies-literature
Zu Ermgassen Erasmus K H J EK Phalan Ben B Green Rhys E RE Balmford Andrew A
Food policy 20160101
Livestock production occupies approximately 75% of agricultural land, consumes 35% of the world's grain, and produces 14.5% of anthropogenic greenhouse gas emissions. With demand for meat and dairy products forecast to increase 60% by 2050, there is a pressing need to reduce the footprint of livestock farming. Food wastes have a long history as a source of environmentally benign animal feed, but their inclusion in feed is currently banned in the EU because of disease control concerns. A number o ...[more]