Ontology highlight
ABSTRACT:
SUBMITTER: Van Cauteren D
PROVIDER: S-EPMC5572882 | biostudies-literature | 2017 Sep
REPOSITORIES: biostudies-literature
Van Cauteren Dieter D Le Strat Yann Y Sommen Cécile C Bruyand Mathias M Tourdjman Mathieu M Da Silva Nathalie Jourdan NJ Couturier Elisabeth E Fournet Nelly N de Valk Henriette H Desenclos Jean-Claude JC
Emerging infectious diseases 20170901 9
Estimates of the annual numbers of foodborne illnesses and associated hospitalizations and deaths are needed to set priorities for surveillance, prevention, and control strategies. The objective of this study was to determine such estimates for 2008-2013 in France. We considered 15 major foodborne pathogens (10 bacteria, 3 viruses, and 2 parasites) and estimated that each year, the pathogens accounted for 1.28-2.23 million illnesses, 16,500-20,800 hospitalizations, and 250 deaths. Campylobacter ...[more]