Wild, insectivorous bats might be carriers of Campylobacter spp.

ABSTRACT:

Background

The transmission cycles of the foodborne pathogens Campylobacter and Salmonella are not fully elucidated. Knowledge of these cycles may help reduce the transmission of these pathogens to humans.

Methodology/principal findings

The presence of campylobacters and salmonellas was examined in 631 fresh fecal samples of wild insectivorous bats using a specially developed method for the simultaneous isolation of low numbers of these pathogens in small-sized fecal samples (≤ 0.1 g). Salmonella was not detected in the feces samples, but thermotolerant campylobacters were confirmed in 3% (n = 17) of the bats examined and these pathogens were found in six different bat species, at different sites, in different ecosystems during the whole flying season of bats. Molecular typi

SUBMITTER: Hazeleger WC 

PROVIDER: S-EPMC5764278 | biostudies-literature | 2018

REPOSITORIES: biostudies-literature