Ingestible roasted barley for contrast-enhanced photoacoustic imaging in animal and human subjects.

ABSTRACT: Photoacoustic computed tomography (PACT) is an emerging imaging modality. While many contrast agents have been developed for PACT, these typically cannot immediately be used in humans due to the lengthy regulatory process. We screened two hundred types of ingestible foodstuff samples for photoacoustic contrast with 1064 nm pulse laser excitation, and identified roasted barley as a promising candidate. Twenty brands of roasted barley were further screened to identify the one with the strongest contrast, presumably based on complex chemical modifications incurred during the roasting process. Individual roasted barley particles could be detected through 3.5 cm of chicken-breast tissue and through the whole hand of healthy human volunteers. With PACT, but not ultrasound imaging, a single grain

SUBMITTER: Wang D 

PROVIDER: S-EPMC6010199 | biostudies-literature | 2018 Aug

REPOSITORIES: biostudies-literature