Ontology highlight
ABSTRACT: Background
Moderate coffee consumption has been suggested to be associated with lower risk for chronic conditions such as diabetes, a major precursor to chronic kidney disease (CKD). However, the association between coffee and CKD has not been fully established. STUDY DESIGN: Prospective cohort study.Setting & participants
14,209 participants aged 45 to 64 years from the Atherosclerosis Risk in Communities (ARIC) Study.Predictors
Coffee consumption (cups per day) was assessed at visits 1 (1987-1989) and 3 (1993-1995) using food frequency questionnaires.Outcomes
Incident CKD defined as estimated glomerular filtration rate < 60mL/min/1.73m2 accompanied by ≥25% estimated glomerular filtration rate decline, CKD-related hospitalization or death, or end
SUBMITTER: Hu EA
PROVIDER: S-EPMC6057809 | biostudies-literature | 2018 Aug
REPOSITORIES: biostudies-literature