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ABSTRACT: Background
Research on the association between school meal consumption and overall dietary intake post-Healthy Hunger-Free Kids Act implementation is limited.Objective
This study examines the association between frequency of participating in the National School Lunch and School Breakfast Programs and children's dietary intakes.Design
The Healthy Communities Study was a cross-sectional observational study conducted between 2013 and 2015.Participants and setting
US children aged 4 to 15 years (n=5,106) were included.Main outcome measures
Dietary measures were assessed using the National Health and Nutrition Examination Survey Dietary Screener Questionnaire. Dietary intake included fruit and vegetables, fiber, whole grains, dairy, calcium, total added s
SUBMITTER: Au LE
PROVIDER: S-EPMC6064655 | biostudies-literature | 2018 Aug
REPOSITORIES: biostudies-literature