Do consumers care about substances of very high concern in articles?

ABSTRACT:

Background

Consumers have the right to inquire whether a consumer article contains substances of very high concern ('SVHC right to know'). This communication tool is designed to stimulate suppliers to substitute such ingredients. A survey among 1321 consumers with high motivation and interest in harmful substances in everyday products was conducted to understand the acceptance of this 'right to know' among consumers.

Results

Only one out of seven survey participants stated to be well informed about the 'SVHC right to know' with nearly all of them having good self-reported chemical knowledge. Three quarters of the participants who are not working with chemicals or REACH at their workplace have never heard about the 'SVHC right to know'. Every second participant declared their

SUBMITTER: Hartmann S 

PROVIDER: S-EPMC6105235 | biostudies-literature | 2018

REPOSITORIES: biostudies-literature