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ABSTRACT: Background
In children with eosinophilic esophagitis (EoE) foods are the most common disease triggers, but environmental allergens are also suspected culprits.Objective
To determine the effects of environmental allergen sensitization on response to treatment in children with EoE in the southeastern United States.Methods
Patients 2 to 18 years old who were referred to the Arkansas Children's Hospital Eosinophilic Gastrointestinal Disorders Clinic from January 2012 to January 2016 were enrolled in a prospective, longitudinal cohort study with collection of demographics, clinical symptoms, medical history, allergy sensitization profiles, and response to treatment over time. Comparisons were made between complete responders (peak esophageal eosinophil count <15 per high
SUBMITTER: Pesek RD
PROVIDER: S-EPMC6166246 | biostudies-literature | 2017 Aug
REPOSITORIES: biostudies-literature