Interventions targeting conscious determinants of human behaviour to reduce the demand for meat: a systematic review with qualitative comparative analysis.

ABSTRACT:

Background

Reducing meat consumption can help prevent non-communicable diseases and protect the environment. Interventions targeting conscious determinants of human behaviour are generally acceptable approaches to promote dietary change, but little is known about their effectiveness to reduce the demand for meat.

Objective

To evaluate the effectiveness of interventions targeting conscious determinants of human behaviour to reduce the demand for meat.

Methods

We searched six electronic databases on the 31st of August 2017 with a predefined algorithm, screened publicly accessible resources, contacted authors, and conducted forward and backward reference searches. Eligible studies employed experimental designs to evaluate interventions targeting conscious determinants of

SUBMITTER: Bianchi F 

PROVIDER: S-EPMC6194670 | biostudies-literature | 2018 Oct

REPOSITORIES: biostudies-literature