Dietary inflammatory potential and risk of mortality in metabolically healthy and unhealthy phenotypes among overweight and obese adults.

ABSTRACT:

Background & aims

This study was designed to investigate the association between the dietary inflammatory index (DII^®) scores, metabolic phenotypes, and risk of mortality risk in overweight/obese individuals from a representative sample of the U.S.

Population

Methods

Data from 3733 overweight/obese adults (BMI ≥ 25 kg/m²) aged 20-90 years from the National Health and Nutrition Examination Survey III, 1988-1994 were analyzed; these participants were followed for mortality through December 31, 2011. DII scores were computed based on baseline dietary intake using 24-h dietary recalls. Metabolically unhealthy status was defined as having 2 or more of these metabolic abnormalities: high glucose, insulin resistance, elevated blood pressure, triglyceri

SUBMITTER: Park YM 

PROVIDER: S-EPMC6389430 | biostudies-literature | 2019 Apr

REPOSITORIES: biostudies-literature