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Two recipes for repelling hot water.

ABSTRACT: Although a hydrophobic microtexture at a solid surface most often reflects rain owing to the presence of entrapped air within the texture, it is much more challenging to repel hot water. As it contacts a colder material, hot water generates condensation within the cavities at the solid surface, which eventually builds bridges between the substrate and the water, and thus destroys repellency. Here we show that both "small" (~100 nm) and "large" (~10 µm) model features do reflect hot drops at any drop temperature and in the whole range of explored impact velocities. Hence, we can define two structural recipes for repelling hot water: drops on nanometric features hardly stick owing to the miniaturization of water bridges, whereas kinetics of condensation in large features is too slow to connect the liquid to the solid at impact.

SUBMITTER: Mouterde T

PROVIDER: S-EPMC6440975 | biostudies-literature | 2019 Mar

REPOSITORIES: biostudies-literature

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Two recipes for repelling hot water.

Mouterde Timothée T Lecointre Pierre P Lehoucq Gaëlle G Checco Antonio A Clanet Christophe C Quéré David D

Nature communications 20190329 1

Although a hydrophobic microtexture at a solid surface most often reflects rain owing to the presence of entrapped air within the texture, it is much more challenging to repel hot water. As it contacts a colder material, hot water generates condensation within the cavities at the solid surface, which eventually builds bridges between the substrate and the water, and thus destroys repellency. Here we show that both "small" (~100 nm) and "large" (~10 µm) model features do reflect hot drops at any ...[more]

PMID: 30926820

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Project description:Heat acclimation by post-exercise hot water immersion (HWI) on six consecutive days reduces thermal strain and improves exercise performance during heat stress. However, the retention of adaptations by this method remains unknown. Typically, adaptations to short-term, exercise-heat-acclimation (<7 heat exposures) decay rapidly and are lost within 2 weeks. Short-term protocols should therefore be completed within 2 weeks of relocating to the heat; potentially compromising pre-competition/deployment training. To establish whether adaptations from post-exercise HWI are retained for up to 2 weeks, participants completed a 40-min treadmill run at 65% max in the heat (33°C, 40% RH) before (PRE) and 24 h after (POST) the HWI intervention (n = 13) and then at 1 week (WK 1) and 2 weeks (WK 2) after the HWI intervention (n = 9). Heat acclimation involved a 40-min treadmill run (65% max) on six consecutive days in temperate conditions (20°C), followed by ≤40 min HWI (40°C). Post-exercise HWI induced heat acclimation adaptations that were retained for at least 2 weeks, evidenced by reductions from PRE to WK 2 in: resting rectal core temperature (T re, -0.36 ± 0.25°C), T re at sweating onset (-0.26 ± 0.24°C), and end-exercise T re (-0.36 ± 0.37°C). Furthermore, mean skin temperature (T sk) (-0.77 ± 0.70°C), heart rate (-14 ± 10 beats⋅min-1), rating of perceived exertion (-1 ± 2), and thermal sensation (-1 ± 1) were reduced from PRE to WK 2 (P < 0.05). However, PRE to POST changes in total hemoglobin mass, blood volume, plasma volume, the drive for sweating onset, sweating sensitivity and whole body sweating rate did not reach significance (P > 0.05). As such, the reduction in thermal strain during exercise-heat stress appears likely due to the reduction in resting T re evident at POST, WK 1, and WK 2. In summary, 6 days of post-exercise HWI is an effective, practical and accessible heat acclimation strategy that induces adaptations, which are retained for at least 2 weeks. Therefore, post-exercise HWI can be completed during an athlete's pre-taper phase and does not suffer from the same practical limitations as short-term, exercise-heat-acclimation.

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Two recipes for repelling hot water.

Publications

Two recipes for repelling hot water.

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