Noninvasive and safe cell viability assay for Euglena gracilis using natural food pigment.

ABSTRACT: Noninvasive and safe cell viability assay is required in many fields such as regenerative medicine, genetic engineering, single-cell analysis, and microbial food culture. In this case, a safe and inexpensive method which is a small load on cells and the environment is preferable without requiring expensive and space-consuming equipment and a technician to operate. We examined eight typical natural food pigments to find Monascus pigment (MP) or anthocyanin pigment (AP) works as a good viability indicator of dye exclusion test (DET) for Euglena gracilis which is an edible photosynthetic green microalga. This is the first report using natural food pigments as cell viability assay. Euglena gracilis stained by MP or AP can be visually judged with a bright field microscope.

SUBMITTER: Yamashita K 

PROVIDER: S-EPMC6451837 | biostudies-literature | 2019

REPOSITORIES: biostudies-literature