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ABSTRACT: Background
Acute phytic acid intake has been found to decrease iron bioavailability; however, repeated phytic acid consumption leads to iron absorption adaptation. Salivary proline-rich proteins (PRPs) have been shown to inhibit iron chelation to tannins and may mediate similar iron absorption adaptation with phytic acid intake.Objectives
The objectives of this study were to determine whether salivary proteins bind to phytic acid in vitro, and to explore a proof of concept in a pilot study that examined the impact of 4-wk, daily phytic acid supplementation on individuals' iron status, bioavailability, and salivary PRP concentrations.Methods
High-performance liquid chromatography (HPLC) and matrix-assisted laser desorption/ionization-time of flight were used to chara
SUBMITTER: Delimont NM
PROVIDER: S-EPMC6571437 | biostudies-literature | 2019 Jul
REPOSITORIES: biostudies-literature