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ABSTRACT: Background
The oilseed Camelina sativa is grown for a range of applications, including for biofuel, biolubricants, and as a source of omega-3 fatty acids for the aquaculture feed industry. The seed meal co-product is used as a source of protein for animal feed; however, the low value of the meal hinders profitability and more widespread application of camelina. The nutritional quality of the seed meal is largely determined by the abundance of specific seed storage proteins and their amino acid composition. Manipulation of seed storage proteins has been shown to be an effective means for either adjustment of nutritional content of seeds or for enhancing accumulation of high-value recombinant proteins in seeds.Results
CRISPR/Cas9 gene editing technology was used to generate d
SUBMITTER: Lyzenga WJ
PROVIDER: S-EPMC6611024 | biostudies-literature | 2019 Jul
REPOSITORIES: biostudies-literature