Carbon assimilation profiles of mucoralean fungi show their metabolic versatility.

ABSTRACT: Most mucoralean fungi are common soil saprotrophs and were probably among the first land colonisers. Although Mucoromycotina representatives grow well on simple sugar media and are thought to be unable to assimilate more complex organic compounds, they are often isolated from plant substrates. The main goal of the study was to explore the effects of isolation origin and phylogenetic placement on the carbon assimilation capacities of a large group of saprotrophic Mucoromycotina representatives (i.e. Umbelopsidales and Mucorales). Fifty two strains representing different Mucoromycotina families and isolated from different substrates were tested for their capacity to grow on 99 different carbon sources using the Biolog phenotypic microarray system and agar plates containing selected biopolyme

SUBMITTER: Pawlowska J 

PROVIDER: S-EPMC6694110 | biostudies-literature | 2019 Aug

REPOSITORIES: biostudies-literature