Unknown

Dataset Information

0

Effect of sieved fractionation on the physical, flow and hydration properties of Boscia senegalensis Lam., Dichostachys glomerata Forssk. and Hibiscus sabdariffa L. powders.

ABSTRACT: This study aimed at evaluating the effect of successive grinding and sieving processes on the physicochemical properties of powders obtained from Boscia senegalensis seeds, Dichostachys glomerata fruits and Hibiscus sabdariffa calyxes. Plant powders were fractionated into four granulometric classes and their properties were compared to those of unsieved powders. Mean particle size exerted a significant influence (p?

SUBMITTER: Deli M 

PROVIDER: S-EPMC6811482 | biostudies-literature | 2019 Oct

REPOSITORIES: biostudies-literature

Json Xml
altmetric image

Publications

Effect of sieved fractionation on the physical, flow and hydration properties of <i>Boscia senegalensis</i> Lam., <i>Dichostachys glomerata</i> Forssk. and <i>Hibiscus sabdariffa</i> L. powders.

Deli Markusse M   Petit Jeremy J   Nguimbou Richard Marcel RM   Beaudelaire Djantou Elie E   Njintang Yanou Nicolas N   Scher Joël J  

Food science and biotechnology 20190318 5

This study aimed at evaluating the effect of successive grinding and sieving processes on the physicochemical properties of powders obtained from <i>Boscia senegalensis</i> seeds<i>, Dichostachys glomerata</i> fruits and <i>Hibiscus sabdariffa</i> calyxes. Plant powders were fractionated into four granulometric classes and their properties were compared to those of unsieved powders. Mean particle size exerted a significant influence (<i>p</i> < 0.05) on the plant powders properties. The smaller  ...[more]