Public health risks related to food safety issues in the food market: a systematic literature review.

ABSTRACT:

Background

Food safety in the food market is one of the key areas of focus in public health, because it affects people of every age, race, gender, and income level around the world. The local and international food marketing continues to have significant impacts on food safety and health of the public. Food supply chains now cross multiple national borders which increase the internationalization of health risks. This systematic review of literature was, therefore, conducted to identify common public health risks related to food safety issues in the food market.

Methods

All published and unpublished quantitative, qualitative, and mixed method studies were searched from electronic databases using a three step searching. Analytical framework was developed using the PICo (popula

SUBMITTER: Gizaw Z 

PROVIDER: S-EPMC6885314 | biostudies-literature | 2019 Nov

REPOSITORIES: biostudies-literature