A cross population between D. kaki and D. virginiana shows high variability for saline tolerance and improved salt stress tolerance.
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ABSTRACT: Persimmon (Diospyros kaki Thunb.) production is facing important problems related to climate change in the Mediterranean areas. One of them is soil salinization caused by the decrease and change of the rainfall distribution. In this context, there is a need to develop cultivars adapted to the increasingly challenging soil conditions. In this study, a backcross between (D. kaki x D. virginiana) x D. kaki was conducted, to unravel the mechanism involved in salinity tolerance of persimmon. The backcross involved the two species most used as rootstock for persimmon production. Both species are clearly distinct in their level of tolerance to salinity. Variables related to growth, leaf gas exchange, leaf water relations and content of nutrients were significantly affected by saline stress in the
SUBMITTER: Gil-Munoz F
PROVIDER: S-EPMC7041798 | biostudies-literature | 2020
REPOSITORIES: biostudies-literature
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