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Genetic Architecture of Carcass and Meat Quality Traits in Montana Tropical® Composite Beef Cattle.


ABSTRACT: The Montana Tropical® Composite is a recently developed beef cattle population that is rapidly expanding in Brazil and other tropical countries. This is mainly due to its improved meat quality and adaptation to tropical climate conditions compared to Zebu and Taurine cattle breeds, respectively. This study aimed to investigate the genetic architecture of ultrasound-based carcass and meat quality traits in Montana Tropical® Composite beef cattle. Therefore, we estimated variance components and genetic parameters and performed genome-wide association studies using the weighted single-step Genomic Best Linear Unbiased Prediction (GBLUP) approach. A pedigree dataset containing 28,480 animals was used, in which 1,436 were genotyped using a moderate-density Single Nucleotid

SUBMITTER: Grigoletto L 

PROVIDER: S-EPMC7057717 | biostudies-literature | 2020

REPOSITORIES: biostudies-literature