Comparison of hemodialysis and peritoneal dialysis patients' dietary behaviors.

ABSTRACT:

Background

Nutritional factors are associated with high mortality and morbidity in dialysis patients, and protein-energy wasting is regarded as an important one. The modality of dialysis may affect patients' dietary behavior and nutritional status, but no study has compared the dietary behavior, nutrient intake, and nutritional adequacy of hemodialysis (HD) and peritoneal dialysis (PD) patients.

Methods

From December 2016 to May 2017, a dietary behavior survey and Semi-quantitative Food Frequency Questionnaire (Semi-FFQ) were conducted on 30 HD patients and 30 PD patients in Ewha Womans University Mokdong Hospital, and laboratory parameters were obtained. The results of prevalent HD and PD patients were then compared.

Results

The mean age of HD patients was higher tha

SUBMITTER: Kim SM 

PROVIDER: S-EPMC7063748 | biostudies-literature | 2020 Mar

REPOSITORIES: biostudies-literature