A Guide for the Food Industry to Meet the Future Skills Requirements Emerging with Industry 4.0.

ABSTRACT: The food industry has recently faced rapid and constant changes due to the current industrial revolution, Industry 4.0, which has also profoundly altered the dynamics of the industry overall. Due to the emerging digitalisation, manufacturing models are changing through the use of smart technologies, such as robotics, Artificial Intelligence (AI), Internet of Things (IoT), machine learning, etc. They are experiencing a new phase of automation that enables innovative and more efficient processes, products and services. The introduction of these novel business models demands new professional skills requirements in the workforce of the food industry. In this work, we introduce an industry-driven proactive strategy to achieve a successful digital transformation in the food sector. For that purp

SUBMITTER: Akyazi T 

PROVIDER: S-EPMC7230995 | biostudies-literature | 2020 Apr

REPOSITORIES: biostudies-literature