Transcriptome profiling of the flowering transition in saffron (Crocus sativus L.).

ABSTRACT: Saffron, derived from the stigma of Crocus sativus, is not only a valuable traditional Chinese medicine but also the expensive spice and dye. Its yield and quality are seriously influenced by its flowering transition. However, the molecular regulatory mechanism of the flowering transition in C. sativus is still unknown. In this study, we performed morphological, physiological and transcriptomic analyses using apical bud samples from C. sativus during the floral transition process. Morphological results indicated that the flowering transition process could be divided into three stages: an undifferentiated period, the early flower bud differentiation period, and the late flower bud differentiation period. Sugar, gibberellin (GA₃), auxin (IAA) and zeatin (ZT) levels were steadily u

SUBMITTER: Hu J 

PROVIDER: S-EPMC7295807 | biostudies-literature | 2020 Jun

REPOSITORIES: biostudies-literature