A Rapid Advice Guideline for the Prevention of Novel Coronavirus Through Nutritional Intervention.

ABSTRACT:

Purpose of review

An unexpected and sudden outbreak of a novel infection known as a coronavirus (COVID-19) has imposed important problems to global well-being and economy. Based upon current researches, this virus is spreading from one human to another through respiratory droplets, i.e. cough and sneeze. Till now, there has not been any specific treatment found for this virus. Hence, there is a critical need to discover alternative techniques to cope with the current scenario.

Recent findings

This review conducted an online search for prevention of coronavirus infection with the help of nutritional interventions. It has been observed that the effect of the virus is mostly on the individual with low immunity, individual affected with diseases like diabetes, and individual usi

SUBMITTER: Budhwar S 

PROVIDER: S-EPMC7308604 | biostudies-literature | 2020 Sep

REPOSITORIES: biostudies-literature