Dataset Information

The microbe-derived short-chain fatty acids butyrate and propionate are associated with protection from chronic GVHD.

ABSTRACT: Studies of the relationship between the gastrointestinal microbiota and outcomes in allogeneic hematopoietic stem cell transplantation (allo-HCT) have thus far largely focused on early complications, predominantly infection and acute graft-versus-host disease (GVHD). We examined the potential relationship of the microbiome with chronic GVHD (cGVHD) by analyzing stool and plasma samples collected late after allo-HCT using a case-control study design. We found lower circulating concentrations of the microbe-derived short-chain fatty acids (SCFAs) propionate and butyrate in day 100 plasma samples from patients who developed cGVHD, compared with those who remained free of this complication, in the initial case-control cohort of transplant patients and in a further cross-sectional cohort from an independent transplant center. An additional cross-sectional patient cohort from a third transplant center was analyzed; however, serum (rather than plasma) was available, and the differences in SCFAs observed in the plasma samples were not recapitulated. In sum, our findings from the primary case-control cohort and 1 of 2 cross-sectional cohorts explored suggest that the gastrointestinal microbiome may exert immunomodulatory effects in allo-HCT patients at least in part due to control of systemic concentrations of microbe-derived SCFAs.

SUBMITTER: Markey KA

PROVIDER: S-EPMC7332893 | biostudies-literature | 2020 Jul

REPOSITORIES: biostudies-literature

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The microbe-derived short-chain fatty acids butyrate and propionate are associated with protection from chronic GVHD.

Markey Kate A KA Schluter Jonas J Gomes Antonio L C ALC Littmann Eric R ER Pickard Amanda J AJ Taylor Bradford P BP Giardina Paul A PA Weber Daniela D Dai Anqi A Docampo Melissa D MD Armijo Gabriel K GK Slingerland Ann E AE Slingerland John B JB Nichols Katherine B KB Brereton Daniel G DG Clurman Annelie G AG Ramos Ruben J RJ Rao Arka A Bush Amy A Bohannon Lauren L Covington Megan M Lew Meagan V MV Rizzieri David A DA Chao Nelson N Maloy Molly M Cho Christina C Politikos Ioannis I Giralt Sergio S Taur Ying Y Pamer Eric G EG Holler Ernst E Perales Miguel-Angel MA Ponce Doris M DM Devlin Sean M SM Xavier Joao J Sung Anthony D AD Peled Jonathan U JU Cross Justin R JR van den Brink Marcel R M MRM

Blood 20200701 1

Studies of the relationship between the gastrointestinal microbiota and outcomes in allogeneic hematopoietic stem cell transplantation (allo-HCT) have thus far largely focused on early complications, predominantly infection and acute graft-versus-host disease (GVHD). We examined the potential relationship of the microbiome with chronic GVHD (cGVHD) by analyzing stool and plasma samples collected late after allo-HCT using a case-control study design. We found lower circulating concentrations of t ...[more]

PMID: 32430495

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Project description:Short-chain fatty acids (SCFAs), which consist of six or fewer carbons, are fermentation products of the bacterial community that inhabits the intestine. Due to an immunosuppressive effect on intestinal tissue, they have been touted as a therapeutic for inflammatory conditions of the bowel. Here, we study the impact of acetate, propionate, and butyrate, the three most abundant SCFAs in the intestine, on gene expression in the intestinal pathobiont adherent-invasive Escherichia coli. We pair this with adherence, invasion, and inflammation in Caco-2 and human intestinal enteroid (HIE)-derived monolayer models of the intestinal epithelium. We report that propionate and butyrate upregulate transcription of adherent-invasive Escherichia coli (AIEC) flagellar synthesis genes and decrease expression of capsule assembly and transport genes. These changes are predicted to augment AIEC invasiveness. In fact, SCFA supplementation increases AIEC adherence to and invasion of the Caco-2 monolayer but has no effect on these parameters in the HIE model. We attribute this to the anti-inflammatory effect of propionate and butyrate on HIEs but not on Caco-2 cells. We conclude that the potential of SCFAs to increase the virulence of intestinal pathogens should be considered in their use as anti-inflammatory agents. IMPORTANCE The human terminal ileum and colon are colonized by a community of microbes known as the microbiota. Short-chain fatty acids (SCFAs) excreted by bacterial members of the microbiota define the intestinal environment. These constitute an important line of communication within the microbiota and between the microbiota and the host epithelium. In inflammatory conditions of the bowel, SCFAs are often low and there is a preponderance of a conditionally virulent bacterium termed adherent-invasive Escherichia coli (AIEC). A connection between SCFA abundance and AIEC has been suggested. Here, we study AIEC in monoculture and in coculture with human intestinal enteroid-derived monolayers and show that the SCFAs propionate and butyrate increase expression of AIEC virulence genes while concurrently bolstering the intestinal epithelial barrier and reducing intestinal inflammation. While these SCFAs have been promoted as a therapy for inflammatory bowel conditions, our findings demonstrate that their effect on bacterial virulence must be considered.

Dataset Information

The microbe-derived short-chain fatty acids butyrate and propionate are associated with protection from chronic GVHD.

Publications

The microbe-derived short-chain fatty acids butyrate and propionate are associated with protection from chronic GVHD.

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