Ontology highlight
ABSTRACT:
SUBMITTER: Tran NT
PROVIDER: S-EPMC7338486 | biostudies-literature | 2020
REPOSITORIES: biostudies-literature
Tran Ngoc Tuan NT Tang Yong Y Li Zhongzhen Z Zhang Ming M Wen Xiaobo X Ma Hongyu H Li Shengkang S
Frontiers in microbiology 20200630
Dietary carbohydrates are anaerobically fermented by gut microbiota to short-chain fatty acids (SCFAs), conferring gut health benefits. Of all tested prebiotics, galactooligosaccharides (GOS) and resistant starch (RS) stimulated the SCFA production in mud crab (<i>Scylla paramamosain</i>), a crustacean model, to a greater extent than the other carbohydrates tested. Using <i>in vitro</i> anaerobic fermentation cultures, this study further explored the prebiotic potential of GOS and RS in mud crab ...[more]